Cookbook "Franklin Barbeque: A Meat-Smoking Manifesto"

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A best-selling guide to cooking meat written by pitmaster Aaron Franklin.

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Product Description

  • Part Guidebook, Part Cookbook
  • Written by Top Pitmaster, Aaron Franklin
  • Full-Color Culinary Photography
  • Great Gift for Any Barbeque Loving Household

Aaron Franklin's "A Meat-Smoking Manifesto" is a barbeque game-changer. More than just a cookbook, this book teaches you the history and tradition of Central Texas barbeque. Franklin, who is also the owner of nationally-acclaimed barbecue joint in Austin, Franklin Barbeque, shares years worth of knowledge in an easy-to-understand way. For any barbeque loving household, this is a must-have for your kitchen.




Type: Hardcover Book
Pages: 224
Publisher: Random House
Dimensions: 8" x 10" x 1"



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